Chocolate Bundt Cake

Ingredients

 * 1 package chocolate cake mix
 * 1 package (3.9 oz.) instant chocolate pudding mix
 * 2 cups sour cream
 * 1 cup butter, room temperature
 * 5 eggs
 * 1 tsp. vanilla extract
 * 2 cups semisweet chocolate chips
 * Powder sugar

Instructions

 * 1) Stir together cake mix and pudding mix in bowl.
 * 2) Add sour cream, butter, eggs, and vanilla. Then beat on low until blended.
 * 3) Stir in chocolate chips and pour into greased 10 in. Bundt pan.
 * 4) Bake for 60 to 70 minutes at 350.
 * 5) Let cool for 10 minutes and then turn out onto wire rack to let cool completely.
 * 6) Sprinkle with powered sugar and serve.