Cabbage Stew

Ingredients

 * 2 Tbsp vegetable oil
 * 1 lb. smoked sausage or kielbasa, sliced
 * 1 onion, chopped
 * 1-2 carrots, shredded (1/2 cup)
 * 4 Tbsp butter
 * 1 small head of cabbage, chopped
 * 1 tsp salt
 * 1/2 tsp pepper
 * 1/4 tsp garlic powder
 * 6 cups chicken broth
 * 2 cans of sliced white potatoes, drained
 * 1 10.5 oz. can cream of celery soup

Instructions

 * 1) In a large stock pot, saute sausage in vegetable oil until browned.
 * 2) Add onion and carrots to cook until semi-translucent. Then add butter, cabbage, salt, pepper, and garlic to cook for another 5 minutes.
 * 3) Add chicken broth and potatoes and stir well. Reduce heat to medium-low, cover, and simmer for 30 minutes.
 * 4) Stir in cream of celery soup, reduce heat to low, cover, and cook for another 10-15 minutes.

Side Suggestion

 * Corn bread