Honey Pretzel Crusted Chicken

Ingredients

 * 1 fl oz honey
 * 3 Tbsp pretzel breading
 * 1/4 oz flour


 * 2 boneless, skinless chicken breasts
 * 1 tsp olive oil

Instructions

 * 1) Combine pretzel breading and 1 tsp olive oil in a mixing bowl. Set aside.
 * 2) Pat chicken dry and season both sides with 1/4 tsp salt and a pinch of pepper.
 * 3) In another mixing bowl, thoroughly combine flour and 1 Tbsp water.
 * 4) Place chicken breasts on sprayed, foil lined baking sheet. Brush or spoon flour-water mixture on top of chicken and then top with pretzel breading, pressing gently to adhere.
 * 5) Roast chicken at 400 for 17-20 minutes.
 * 6) Once chicken is done, coat with honey.

Side Suggestions:

 * Green beans
 * Cheddar Cauliflower Mash